|
|
Huang Ching-he
Meer info
|
26.95 €
|
|
|
Terry Hope Romero
Meer info
|
13.01 €
|
|
Stock
|
Rosemary George
Meer info
|
29.95 €
|
|
|
Alicia Silverstone
Best known for her role in "Clueless," Silverstone shares how her journey toward a vegan and now macrobiotic diet has left her feeling better than ever. "The Kind Diet" features nearly 100 e [...]
Meer info
|
26.41 €
|
|
|
Child Julia
For this special edition, Julia Child has written a new Introduction that recalls the nascent food scene in America at the time of the book's original publication. Forty years ago, "Masterin [...]
Meer info
|
35.95 €
|
|
|
Harry Craddock
Meer info
|
16.93 €
|
|
|
Farrow, Joanna
Meer info
|
7.95 €
|
|
|
Mcgee Harold
The revised and updated twentieth anniversary edition of the classic On Food And Cooking--the book that single-handedly created the food and science genre. spawned a generation of imitators. [...]
Meer info
|
35.95 €
|
|
|
Masano Kawana
"Shunju: New Japanese Cuisine" takes you on a tour of the restaurants and philosophy at the forefront of JapanAEs cooking revolution. Just as Alice Waters changed the way Americans thought a [...]
Meer info
|
30.80 €
|
|
|
Suzanne Vandyck
Strongly influenced by its proximity to southern France, yet retaining rustic, homely traits from its medieval past, Belgian cuisine combines haute cuisine and fine ingredients with comfort [...]
Meer info
|
23.95 €
|